Bread for most of us is a staple food. While J.J. loves his rice, I prefer bread. Freshly baked bread dipped in EVO (Extra Virgin Oil) is irresistible.
I read labels when buying unfamiliar brands but this article help you decipher words such as wheat, multigrain, ancient grains and gluten-free.
My bread choice has been the Ezekiel brand. After reading the article, I am looking forward to becoming a more adventurous bread lover.
Aloha -- Cathi